Scientists and vets are urging the president to afford the world’s most traded species better protections

France’s hunger for frogs’ legs is “destructive to nature” and endangering amphibians in Asia and south-east Europe, a group of scientists and vets have warned.

More than 500 experts from research, veterinary and conservation groups have called on Emmanuel Macron, the French president, to “end the overexploitation of frogs” and afford the most traded species better protections.

The EU imports the equivalent of 80-200 million frogs each year, the majority of which are consumed in France. Most come from wild populations in Indonesia, Turkey and Albania, as well as from farms in Vietnam, according to a study by Robin des Bois and Pro Wildlife, two conservation nonprofits that organised the letter.

The practice is “not at all in line” with the EU’s wildlife strategy, said Sandra Altherr, the head of science at Pro Wildlife. “It’s absurd: the natural frog populations here in Europe are protected under EU law. But the EU still tolerates the collection of millions of animals in other countries – even if this threatens the frog populations there.

  • harderian729@lemmy.world
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    9 months ago

    I had frog legs.

    They literally taste like chicken. Nothing special.

    French people are very defensive and insecure about their ‘culture’ though, so I don’t expect them to give this up.

    • baseless_discourse
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      9 months ago

      I think it is more tender and sweeter than chicken, it also has a special texture.

      But obviously that is not a justification for annihilation of species.

      BTW what do they do which the body? Obviously the leg is the best part, but in asia we also cook the body of the frog with it, I hope they don’t just throw them away.

    • Sylvartas@lemmy.world
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      9 months ago

      We don’t eat frog legs at every meal… I don’t even think the average french person will eat them once in 5 years. These are mostly for tourists