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    • StudSpud The Starchy@aussie.zone
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      1 year ago

      haha I won’t tell either lol. My better-half made this, he’s the cook here haha. I bake sweet things and bread sometimes, and do the dishes, he makes dinner. We like to grab a hunk of pork roast when it’s on special (usually it’s about to go bad, so it can be quite cheap). We’ll roast it and then use it in our meals for a week or so. It’s a good way to make sure we get protein and whatnot :)

      • CEOofmyhouse56@aussie.zone
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        1 year ago

        Bloody oath. I’m a lamb girl but my man would happily step over a dead body for roast pork. I’d love to see more of your’s and your partner’s creations please.

        • Duenan@aussie.zone
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          1 year ago

          Lamb, did you say lamb?

          I love lamb!!! Lamb over pork any day of the week, no contest!

        • StudSpud The Starchy@aussie.zone
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          1 year ago

          I’ll try to remember to take photos haha I usually remember after I have finished the meal heheh. This time I managed to hold off for long enought to snap this. When I make bread and pizza dough again, I’ll post my recipes (I do it from memory and feel, so it’s best if I note it while I make it hahah)