• Got_Bent@lemmy.world
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    4 months ago

    Until I saw the picture, I had so thoroughly forgotten about these that your title conjured no mental image.

    I remember these mostly as soft drinks served at expensive restaurants as a way to keep the refill inclined riffraff out.

    I think I also remember seeing them as mixers for bartenders at catered events, but I’m not a hundred percent sure on that one.