The world's thinnest spaghetti, about 200 times thinner than a human hair, has been created by a UCL-led research team. The spaghetti is not intended to be a new food but was created because of the wide-ranging uses that extremely thin strands of material, called nanofibers, have in medicine and industry.

The world’s thinnest spaghetti, about 200 times thinner than a human hair, has been created by a UCL-led research team. The spaghetti is not intended to be a new food but was created because of the wide-ranging uses that extremely thin strands of material, called nanofibers, have in medicine and industry.

  • Kowowow@lemmy.ca
    3·
    5 days ago

    I bet it would hold sauce like a sponge, you could also make the worlds smallest package of instant ramen

    • jaredEnglish
      2·
      5 days ago

      Wouldn’t the sauce destroy the fine noodles?