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I love a good waffle. Homemade? Do you dip in the syrup instead of putting the syrup on top?
I did make them from scratch. :) I am a dipper for all the breakfast starches (pancakes, french toast, waffles). I feel like you taste the syrup better, use less, and the food doesn’t get soggy. My partner thinks I’m a monster though.
Honestly I can’t believe I didn’t think of dipping them before. I’m going to have to go get/make some waffles now!
