The Picard Maneuver@startrek.websiteM to memes@lemmy.world · 1 year agoThere's a differencestartrek.websiteimagemessage-square118fedilinkarrow-up1978arrow-down127
arrow-up1951arrow-down1imageThere's a differencestartrek.websiteThe Picard Maneuver@startrek.websiteM to memes@lemmy.world · 1 year agomessage-square118fedilink
minus-squareSon_of_dad@lemmy.worldlinkfedilinkarrow-up22arrow-down1·1 year agoAs a Latino, the first time trying sweet beans in a pastry was so alarming. I still don’t like them, it’s so weird. Now sweet, fried plantains with a side of refried beans and avocado? Yes please!
minus-squarevariants@possumpat.iolinkfedilinkEnglisharrow-up3·1 year agoAvocado shake was strange to me as well but it’s not bad
minus-squareNacktmull@lemm.eelinkfedilinkarrow-up5arrow-down8·edit-21 year agoWhat? Red bean paste filling is one of the most delicious mochi fillings! Don´t be a bean Nazi.
minus-squareSon_of_dad@lemmy.worldlinkfedilinkarrow-up5arrow-down1·1 year agoIt’s all about the way you were raised. I’m just not used to adding sweet directly into the bean paste. It’s like British beans and Mexican beans, both are beans but their taste and prep is like night and day
As a Latino, the first time trying sweet beans in a pastry was so alarming. I still don’t like them, it’s so weird. Now sweet, fried plantains with a side of refried beans and avocado? Yes please!
Avocado shake was strange to me as well but it’s not bad
What? Red bean paste filling is one of the most delicious mochi fillings! Don´t be a bean Nazi.
It’s all about the way you were raised. I’m just not used to adding sweet directly into the bean paste.
It’s like British beans and Mexican beans, both are beans but their taste and prep is like night and day