Yeah, that’s definitely not a thing. There’s a few places that do pizzas that have eggs on them, but not scrambled and they’re bougie gourmet pizza places. It’s definitely not a Seattle thing by any means. Most pizza places here don’t have egg options.
I think he’s primarily talking about states where tips can make up part lf the minimum wage instead of it just being the baseline with tips on top.
Also, I’m pretty sure his first * is him talking about his country, not America.
Realistically if we removed tipping in America restaurants would be forced to raise wages to get anyone to work there. It would be a rough transition though.