I used to visit communities like you did, then I took an arrow in the knee.

But no, seriously, if you don’t like the how people are talking, don’t bother going there. I don’t know people who use Steam’s community hubs for actual community. I see them getting used for info/joke sharing about their given games, but not for social bonding. Personally, I like the guides. Sometimes I search the discussions for a piece of information on an issue that I’m hoping someone else has already encountered and worked around. That’s about it.

That said, I generally don’t mind that people make memes. If it makes them happy, then good for them! If other people get a chuckle, that’s even better. For me – and like my opening line – any amusement quickly turns to eye rolls as the same things get repeated over and over and were never very funny from the start.

Both tburkhol and I posted about Coon Chicken Inn – a place for white people BY white people with a denigrating caricature of a black man as their logo (on their delivery vehicles, menu, and even entrances).

spujb links to the chicken stereotype.

It is one thing for a group of people to choose what food to serve themselves, and something else when an oppressed group is mocked, denied rights, and then illustrated as liking foods that EVERYONE likes as if those foods are somehow a hilarious thing for them to eat. Side note: Sooo many places serve fried chicken that the only reason it is racist is associations like Coon Chicken Inn (and the racism leading to its creation). Lots of BBQ places in particular serve collards as well as Caribbean spots. Jollof is specifically African (not American). If I see Jollof or Fufu on the menu, I’m hoping for cassava leaves instead of collards, but I understand it isn’t as available in the U.S.

Came here to say that. Barring a few contrarians, EVERYONE likes both watermelon and fried chicken. I know vegetarians who will admit that fried chicken tastes fantastic, even if they no longer eat it.

I also wanted to link to some info about the “Coon Chicken Inn” chain – founded by a white guy, of course.

• http://depts.washington.edu/civilr/coon_chicken.htm
• https://jimcrowmuseum.ferris.edu/links/essays/chicken.htm

off topic piece on collectors’ racist items

No, but if you use natural peanut butter (even Costco has natural peanut butter) and an actual a whole wheat bread without all the additives, it isn’t the worst meal. Maybe throw a sliced banana in there to help round it out.

Also, the low-sodium soup base is still rather salty, so you end up with a dip that has more than enough salt to go with (also salty) potato chips – and even enough salt for a crudites dip to serve with celery/carrot sticks or whatever.

Oops, I will edit the post to be more specific. I mean the Kirkland brand “Organic No-Salt Seasoning” in the 15.5 oz square plastic jar.

It depends on the weather and the cost. I remember when gas stations offered “full service” or “self service”. Full service cost more per gallon, but in addiction to pumping gas, they cleaned your windshield, checked your oil and wiper fluid levels, and might even put air in your tires if they were obviously low. If you wanted it done for you, you paid more. Seemed fair. These days, gas is cheaper in New Jersey than surrounding states, so you pay LESS to have someone else take care of you.

I’m one of the old people. I WAS a speed runner. About 40 years ago, I got a union job as a cashier. The customer put their items on the belt, the cashier scanned the items, and the bagger sorted the items and put them in paper or plastic bags. Cashiers were required to memorize the produce codes and process at MINIMUM 30 items per minute. The timer ran from the moment you unlocked your register to the moment you relocked it or opened the drawer. You would leave your register locked while the customer started putting things on the belt. You greet them and make a mental note of what sort of items are where while the belt brings the load to you. Once the belt is at least half full, you’d unlock the register and start grabbing and scanning items in a fluid motion that passed them over the scanner and on towards the bagger – sorting as best you could as you went. As soon as you were done, you’d hit ‘total’ and lock the register until the customer was ready to pay. You’d help the bagger and chat while this happened. Then the customer would hand over cash or check (they were just starting to do credit and debit in grocercy stores so those weren’t common), so you’d unlock the register, take their payment, open the register and get change. Your best speeds were always going to be for express checkout (10 items or less), but there is a cruel loop in that because managers schedule fast people for express, but you won’t be as fast unless you get scheduled there.

As I recall, we didn’t get to see our items-per-minute until the end of the day – not per-transaction, but it was still fun to see who had the best scores.

As a customer, I NEVER use self-checkout because: 1) I’m not working if you aren’t paying me, and 2) every time I’ve tried to use self-checkout, the machines could never, ever keep up with me. Sometimes the issue was the bagging area was trying to weigh things, sometimes the scanners themselves were bad/slow, and sometimes … I don’t know, the dang machines are just barely working? Anyway, it is never worth it for me. Additionally, I find it better to do my own bagging than to allow anyone else to do it.

Side note: The typical bagger can not bag as fast as a cashier can scan because they have to wait for: cans on the bottom/bread on the top, frozen in one bag/lettuce no where near frozen, detergents and chemicals by themselves/pet foods also by themselves.

“tell me something you accomplished or learned this year”

That’s gonna sound hostile to a good chunk of people. Rather than asking ‘what’, it demands ‘tell me’. Next, it supposes the other person be accomplished in act or learning. It is the difference between saying, “How you doin’?” and “Prove you are worth my attention.”

When asked for my favorite color or song, I figure the person wants to talk and is looking for a way to start (or continue) a conversation. Maybe the person is just bored and looking for something to talk about. Maybe they are hoping I wax rhapsodical about how how awesome my song is and my detailed evidence proving why all must acknowledge its true greatness. Okay, strike that last bit. No one wants me to go one that long.

Not new, but I use my electric blanket as a foot-warmer all winter long. It is more properly a ‘throw’ since it isn’t big enough to be a blanket. Using it now. I can keep the heat lower as long as my feet are toasty.

Good point.

Well, if you ARE in the US, here’s a sample 2.1 cable for $5

I generally agree except I try not to shop Amazon. For stuff like this, monoprice is my jam.

Whoooosh!

I love Amy Good, I love Democracy NOW! That said, Russian disinformation in the US is always going to be different from US disinformation in the US. At the very least, when the US does it, it’ll benefit a rich American rather than a rich Russian.

If you trust this source, it turns out that it is pretty easy to see your camera feed even if your camera is off: https://techxplore.com/news/2024-02-camera-hackers-spy-cameras-walls.html

I read about it on lemmy, too. I guess I – or one of us – should have cross posted it here from its .world source: https://lemmy.world/post/12081766

Edit to add excerpts:

Results vary on how far away someone would have to be in order to eavesdrop on these different devices. For some, a peeping Tom would have to be less than 1 foot away; for others, they could be as far away as 16 feet.

For consumers, Fu says a plastic lens cover might not be guaranteed to protect you—infrared signals can still get through them––but it is a good first step to battling this kind of cyberthreat.

I think it is getting downvoted because most things you buy (like toasters and shoes) can be used once you buy them. Nothing keeps you from continuing to use them after purchase. Even with computers, you agree to the OS license on purchase/install, and then you get to keep using it. At least historically, if a new update has a new license, you could refuse the upgrade and keep using the old version. For recurring payment items like monthly subscriptions, it makes sense that you can’t keep the original terms, but for one-time purchases, you should not have to change what you bought unless they are willing to take it back for a full refund.

I do not remember seeing that option, so I don’t know if I missed it or if they added that later. It is good to know there is a way to see it, though.

Rather than a TV, I just have a Roku box that I plug into my TV, and it had the same issue. I started it up today and was met with a box that said something like, ‘By clicking this, you agree to the updated terms’ – and there’s no option to VIEW the terms, the users simply must agree to them or they can’t use the box. I wish I had a small child to click through this junk for me (without me knowing or seeing it) because it seems unreasonable pay good money for a ‘thing’ and then have the maker arbitrarily and unilaterally pull a Darth Vader, “I am altering the deal. Pray I do not alter it any further.”

Maybe we should get congress to require companies to fully reimburse consumers for this tactic.

Uuhh, I do the same as Schmidt and leave the food out. It works fine NOW, but let me tell you about when it failed. I’ve had different cats for decades and never had a problem until my current cat, who was listed at the shelter as ‘shy’. They told me she’d escaped people multiple times and they’d only managed to get her out of the walls the previous day (after she’d been hiding in them for over a week). She was adult, but small and thin and harboring a deep hatred for being confined (she isn’t ‘shy’, she’s extremely willful). We brought her home and she immediately found a hiding spot behind the oven, near the food and water that was out for the finicky older cat. For the first week, the only way we knew the new cat was still in the house was because we’d wake up, find the cat bowl empty and a big pile of cat vomit on the floor. We’d clean up the vomit, fill the bowl, and generally leave the kitchen alone as much as possible. After that initial week, the cat figured out that there would always be food. She would not starve. She did not need to gorge, and gorging was not comfy. Eventually she came out and accepted her new ‘family’. She continued to over-eat a bit too much for several months, but she settled on a chunky weight and has stayed at it for several years now.

Now I have a theory: I suspect that cats who experience food insecurity are far more likely to gorge themselves, and may never stop as long as they suspect their food supply is limited. If you want to test that theory with your own cats, I would be interested in hearing the results.