comrade_pibb [comrade/them]@hexbear.net to badposting@hexbear.net · 5 months agomeal prep!hexbear.netimagemessage-square26fedilinkarrow-up1115arrow-down10
arrow-up1115arrow-down1imagemeal prep!hexbear.netcomrade_pibb [comrade/them]@hexbear.net to badposting@hexbear.net · 5 months agomessage-square26fedilink
minus-squareBarx [none/use name]@hexbear.netlinkfedilinkarrow-up31·5 months agoDeep fry it and you’ve basically recreated British food.
minus-squareSacredExcrement [any, comrade/them]@hexbear.netlinkfedilinkEnglisharrow-up19·5 months agoFor the Brit experience, I thought you needed to boil it instead
minus-squareElChapoDeChapo [he/him, comrade/them]@hexbear.netlinkfedilinkEnglisharrow-up7·5 months agoAdd ketchup too
minus-squareBarx [none/use name]@hexbear.netlinkfedilinkarrow-up3·5 months agoFor the food that is darker brown inside of lighter brown the inside is usually raw first and cooked inside the lighter brown all at once. Boiled is for the stuff that doesn’t go inside of other stuff. You wouldn’t want it to accidentally acquire flavor.
Deep fry it and you’ve basically recreated British food.
For the Brit experience, I thought you needed to boil it instead
Add ketchup too
For the food that is darker brown inside of lighter brown the inside is usually raw first and cooked inside the lighter brown all at once.
Boiled is for the stuff that doesn’t go inside of other stuff. You wouldn’t want it to accidentally acquire flavor.