The world's thinnest spaghetti, about 200 times thinner than a human hair, has been created by a UCL-led research team. The spaghetti is not intended to be a new food but was created because of the wide-ranging uses that extremely thin strands of material, called nanofibers, have in medicine and industry.

The world’s thinnest spaghetti, about 200 times thinner than a human hair, has been created by a UCL-led research team. The spaghetti is not intended to be a new food but was created because of the wide-ranging uses that extremely thin strands of material, called nanofibers, have in medicine and industry.

    • Kowowow@lemmy.ca
      3·
      6 days ago

      I bet it would hold sauce like a sponge, you could also make the worlds smallest package of instant ramen

      • jaredEnglish
        2·
        5 days ago

        Wouldn’t the sauce destroy the fine noodles?