DominusOfMegadeus@sh.itjust.worksM to All Things Food and Cooking@sh.itjust.worksEnglish · 3 days agoHow to Blanch Pork and Make a Perfect Pork Soupwww.chinasichuanfood.comexternal-linkmessage-square3fedilinkarrow-up18arrow-down13
arrow-up15arrow-down1external-linkHow to Blanch Pork and Make a Perfect Pork Soupwww.chinasichuanfood.comDominusOfMegadeus@sh.itjust.worksM to All Things Food and Cooking@sh.itjust.worksEnglish · 3 days agomessage-square3fedilink
minus-squareDominusOfMegadeus@sh.itjust.worksOPMlinkfedilinkEnglisharrow-up3arrow-down1·2 days agoPost your experience, and the results!
minus-squareLvxferrelinkfedilinkEnglisharrow-up2·2 days agoI will! I’ll probably swap the vegs with ones that they typically see in soups, but follow the blanching closely.
Post your experience, and the results!
I will! I’ll probably swap the vegs with ones that they typically see in soups, but follow the blanching closely.