Patuleia@lemmy.world to FoodPorn@lemmy.world · 1 year agoReal meat vs Beyond meatlemmy.worldimagemessage-square215fedilinkarrow-up1469arrow-down178file-text
arrow-up1391arrow-down1imageReal meat vs Beyond meatlemmy.worldPatuleia@lemmy.world to FoodPorn@lemmy.world · 1 year agomessage-square215fedilinkfile-text
minus-squareMr_Blott@lemmy.worldlinkfedilinkEnglisharrow-up17arrow-down4·edit-21 year agoAre we just glossing over the colour and plasticity of the cheese too? Nothing is that orange and shiny
minus-squareforgotaboutlaye@lemmy.worldlinkfedilinkEnglisharrow-up7·edit-21 year agoIt looks like Kerrygold pre sliced cheddar or the like. Usually it gets a bit sweaty as it melts.
minus-squareMicrow@lemm.eelinkfedilinkEnglisharrow-up7arrow-down1·1 year agoPre-cut Cheddar definitely is
minus-squarepiecat@lemmy.worldlinkfedilinkEnglisharrow-up4arrow-down1·1 year agoThat looks like cheddar cheese.
minus-squareEssentialCoffee@midwest.sociallinkfedilinkEnglisharrow-up2·1 year agoNo, that’s cheddar. American cheese is way lighter in color.
minus-squareCouncilOfFriends@slrpnk.netlinkfedilinkEnglisharrow-up2·1 year agoMelted cheese is, throwing cheese on the patty for the last part of cooking is what I do.
minus-squaresmellythief@lemmy.worldlinkfedilinkEnglisharrow-up2arrow-down1·1 year agoI eat a vegan “cheese” that gets funky vibrant colored when heated.
minus-squaresmellythief@lemmy.worldlinkfedilinkEnglisharrow-up1·1 year agoWell you said nothing gets that orange, so I pointed out something that does and I’m wondering if maybe that’s it. Someone eating Beyond Meat might also eat vegan cheese right? The relevance seems pretty clear to me.
Are we just glossing over the colour and plasticity of the cheese too?
Nothing is that orange and shiny
It looks like Kerrygold pre sliced cheddar or the like. Usually it gets a bit sweaty as it melts.
Pre-cut Cheddar definitely is
That looks like cheddar cheese.
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No, that’s cheddar. American cheese is way lighter in color.
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Found the euro
Melted cheese is, throwing cheese on the patty for the last part of cooking is what I do.
I eat a vegan “cheese” that gets funky vibrant colored when heated.
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Well you said nothing gets that orange, so I pointed out something that does and I’m wondering if maybe that’s it. Someone eating Beyond Meat might also eat vegan cheese right? The relevance seems pretty clear to me.