Butter? Ghee? Tallow? Seed oils?

  • Grogon@lemmy.world
    link
    fedilink
    English
    arrow-up
    3
    ·
    edit-2
    10 hours ago

    I keep oils in my cabinet next to the stove.

    Never had issues, while my olive oil is always empty within 2 months the sunflower oil I am still using since 15 years and never had to buy a new one