it’s been a long time but i was never able to get them to come out right so i’ve stuck with canned. i’ve been getting into these “all in one” meals for meal planning and want to do some rice and beans
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Soak them overnight and then rinse them before you cook them.
also beware because some exotic beans may require multiple rounds of soak/boil unless you want to fuck up your stomach
Fava beans were unpleasant before I learned this.
