Yeast is not the simple single-celled microorganism we once thought, but a competitive killer. When starved of glucose, yeast releases a toxin that will poison other microorganisms that have entered its surrounding habitat, even its own clones. This venomous phenomenon was previously unknown and contributes to our understanding of unicellular microorganism behavior and the evolution of unicellular to multicellular organisms, as well as having potentially useful applications for the food industry.
I don’t follow the line of argument about the comparison between cheaters in populations that use the ‘toxin-antitoxin’ strategy and cheaters in populations that use this newly proposed ‘latecomer’ strategy.
In the discussion of the paper, they write:
In the latecomer strategy you also have members that will produce the toxin (which is burdensome) and ‘cheaters’ that are adapted but do not produce the toxic molecules. The claim made is that the adaptation system can be turned off without the toxin, but they don’t explain why this can’t be the same for the anti-toxin system. I appreciate the differences during the initial stages of the population adapting, but in my opinion both strategies converge towards a similar type of population - and both are susceptible to cheating in the same way.