Godnroc@lemmy.world to Ask Lemmy@lemmy.world · 11 months agoWhen microwaving food, do you stop too soon and have it still cold or do you stop too late and have to wait?message-squaremessage-square66fedilinkarrow-up1117arrow-down110file-text
arrow-up1107arrow-down1message-squareWhen microwaving food, do you stop too soon and have it still cold or do you stop too late and have to wait?Godnroc@lemmy.world to Ask Lemmy@lemmy.world · 11 months agomessage-square66fedilinkfile-text
minus-square𝕽𝖚𝖆𝖎𝖉𝖍𝖗𝖎𝖌𝖍@midwest.sociallinkfedilinkarrow-up15·11 months agoCook for half the time and stir. One stir is a minimum.
minus-squareTJA!@sh.itjust.workslinkfedilinkarrow-up7·edit-211 months agoStirring helps to distribute the heat better and avoid this dilemma
Cook for half the time and stir. One stir is a minimum.
Stirring helps to distribute the heat better and avoid this dilemma