• poVoq@slrpnk.net
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    4 months ago

    They claim cheese needs to “breathe” and apparently that is indeed a thing for some French cheese, but not have it sit unrefrigerated for a few days 😒

    • Damage@feddit.it
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      4 months ago

      Depending on the cheese, breathing just means being exposed to oxygen, you can do that INSIDE the refrigerator if it is clean