fossilesque to Science of CookingEnglish · 1 day ago150 Years of Cookingimagemessage-square52fedilinkarrow-up1623arrow-down16
arrow-up1617arrow-down1image150 Years of Cookingfossilesque to Science of CookingEnglish · 1 day agomessage-square52fedilink
minus-squarerenrenPDX@lemm.eelinkfedilinkEnglisharrow-up1arrow-down1·4 hours agoIt’s more to do with fork tender. It cooks the same time, just one is much tougher due to well worked muscles.
It’s more to do with fork tender. It cooks the same time, just one is much tougher due to well worked muscles.