Debunking the Myth of the National Dish

www.atlasobscura.com

Debunking the Myth of the National Dish

www.atlasobscura.com

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Science of CookingEnglish · 1 year ago

Anya von Bremzen breaks down the true origins of iconic foods in her new book.

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Science of Cooking

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We’re focused on cooking and the science behind how it changes our food. Some chemistry, a little biology, whatever it takes to explore a critical aspect of everyday life.

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