I have the opposite – almost all vegetation has a taste and it’s quite good.

Basil? Yes. Garlic… Cabbage Spinach Asparagus Broccoli Carrots! Peppers! Beets!

I just made a huge pot of Borscht last night with beets, carrots, potatoes, cabbage, tomatoes, basil and olive oil - it’s going to feed me for days!

Feel bad for the people missing out on how tasty Earth plants are